Another n00b "name that engine part" thread..

[Travis]

by oil you are talking about used deep fat frier oil, right?!

pmsl:Giggle

[stuart wizy]

you boys are such amatuers, everyone knows that we stopped using vinegar in the late 90\'s.

Nowadays we use gravy.......Mazda reccommend using ONLY Bisto, through R&D they found that OXO was no good, although by using chicken stock you could advance the timing somewhat allowing for a leaner burn..

Rmaj

lol :rollin
used chip fat oil with a 10% mix with garlic butter is the way forward:3gears-lh the ultimate in lubrication but only at 86deg c so your cooling system must be up to scratch.